BLVD Bistro
| Phone | +1 (212) 678-6200 | 
|---|---|
| Address | 2149 Frederick Douglass Blvd, New York City, NY 10026, US | 
| Web Site | www.boulevardbistrony.com | 
Work Hours
| Monday | 12:00 PM - 10:00 PM | |
|---|---|---|
| Tuesday | 12:00 PM - 10:00 PM | |
| Wednesday | 12:00 PM - 10:00 PM | |
| Thursday | 12:00 PM - 10:00 PM | |
| Friday | 12:00 PM - 11:00 PM | Open now | 
| Saturday | 10:00 AM - 11:00 PM | |
| Sunday | 10:00 AM - 8:00 PM | 
Location
About the Business
Executive Chef/Owner Carlos Swepson has brought a dynamic Southern-inspired menu to Harlem's own BLVD Bistro. The lively and bold cuisine reflects his Mississippi roots and his love of food and family. Tucked away in an historic brownstone on Lenox Avenue, BLVD Bistro's cozy dining room is equal parts romantic and raucous, where the biscuits are always fresh and the tea is always sweet. Chef Carlos is excited to bring Crafted American Soul to the heart of Harlem NYC. BLVD Bistro is now open for dinner and brunch, Tuesday through Sunday.
Established in 2014.
Business Name
BLVD Bistro
Specialties
BLVD Bistro is OPEN for Thanksgiving! Also offering Catering!
Amenities
Takes Reservations, Offers Delivery, Offers Takeout, Limited Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Accepts Apple Pay, Accepts Cryptocurrency, Casual, Moderate Noise, Offers Catering, Good for Groups, Good For Kids, Good for Brunch, Dinner, Garage Parking, Street Parking, Waiter Service, Happy Hour Specials, Full Bar, Wheelchair Accessible, TV, Gender-neutral restrooms, Black-owned, Women-owned, Covered Outdoor Seating, Private Dining, No Outdoor Seating, No Wi-Fi, No Drive-Thru, Dogs Not Allowed, No Heated Outdoor Seating, Bike Parking, Provides reusable tableware
Business Owner
Markisha S. (Business Owner)
BLVD Bistro is both a family business and personal calling. Carlos, who started cooking at the age of 6 while growing up in Natchez, Mississippi, focuses on the food, menu and music—a personally curated mix ranging from classic and contemporary R&B, pop and soul artists, to classic gospel and Aretha in all her manifestations- while his wife Markisha focuses on the business aspects of a shared passion for great food served in a warm, welcoming setting.
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