Torishin

UnclaimedJapanese
Closed
Phone+1 (212) 757-0108
Address362 W 53rd St, New York City, NY 10019, US
Web Sitewww.torishinny.com

Work Hours

MondayClosed
Tuesday5:00 PM - 10:00 PM
Wednesday5:00 PM - 10:00 PM
Thursday5:00 PM - 10:00 PMClosed now
Friday5:00 PM - 10:00 PM
Saturday5:00 PM - 10:00 PM
Sunday5:00 PM - 10:00 PM

Location

About the Business

Since 2007 to 2015 we were located at the Upper East Side of Manhattan. And we moved to Midtown West in July 2016. We are the only restaurant as a yakitori restaurant in the U.S. that received a star from Michelin for six consecutive years.

Established in 2007.

Business Name

Torishin

Specialties

Yakitori, literally "grilled chicken", is a Japanese style skewered chicken. All the chicken used at Torishin is organic and of the very highest quality. Also vegetables are delivered directly from special farmers. We use Kishu "Binchotan" charcoal that releases large quantities of infrared rays. Infrared cooking makes meat crispy on the outside and tender and juicy inside. Although it is commonly thought that Binchotan burns hot, it actually burns at a lower temperature than ordinary

Amenities

Takes Reservations, Offers Takeout, Many Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Accepts Apple Pay, Outdoor Seating, Moderate Noise, Good for Groups, Good for Dinner, Street Parking, Waiter Service, Happy Hour Specials, Full Bar, Wheelchair Accessible, Gender-neutral restrooms, Offers Catering, Not Good For Kids, No Wi-Fi, Dogs Not Allowed, No TV, No Bike Parking

Categories

Categories By Location

Tags

Japanese

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