| Phone | +1 (832) 230-0864 |
|---|---|
| Address | 11550 Bellaire Blvd, Houston, TX 77072, US |
Work Hours
| Monday | 9:00 AM - 12:00 AM | |
|---|---|---|
| Tuesday | 9:00 AM - 12:00 AM | |
| Wednesday | 9:00 AM - 12:00 AM | |
| Thursday | 9:00 AM - 12:00 AM | Closed now |
| Friday | 9:00 AM - 12:00 AM | |
| Saturday | 9:00 AM - 12:00 AM | |
| Sunday | 9:00 AM - 12:00 AM |
Location
About the Business
Business Name
Quan Ba Ky
Specialties
Quality of ingredients: Using high-quality and fresh crawfish can make a significant difference in the taste and texture of the dish. Customers are often willing to pay a premium for fresh and flavorful seafood. Ambiance: Creating a welcoming ambiance with appropriate decorations and music can enhance the dining experience and set your restaurant apart from others. Adding a Louisiana-style theme to the decor can help customers feel transported to a different place and create a memorable experience. Customer service: Providing excellent customer service can set your restaurant apart and create loyal customers. Making sure that customers feel welcomed and attended to, and promptly addressing any concerns or issues, can make customers feel valued and keep them coming back. Promotions and events: Hosting special events or promotions centered around crawfish can generate buzz and attract customers. For example, hosting a crawfish boil or offering crawfish specials during a certain time of year can make customers excited to try your restaurant's crawfish dish. Overall, a combination of unique recipes, high-quality ingredients, a welcoming ambiance, exceptional customer service, and strategic promotions can help a restaurant selling crawfish stand out from the competition.
Amenities
Offers Delivery, Offers Takeout, Accepts Credit Cards, Offers Catering, Waiter Service, Free Wi-Fi, Beer &, Wine Only, Wheelchair Accessible, TV, No Outdoor Seating, No Happy Hour, No Drive-Thru, No Heated Outdoor Seating, No Covered Outdoor Seating, No Private Dining, Bike Parking, Compostable containers available
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