Goyita's

UnclaimedMexican
Closed
Phone+1 (520) 797-1146
Address10420 N La Canada Dr, Ste 180, Oro Valley, AZ 85737, US
Web Sitewww.goyitasnmcuisine.com

Work Hours

MondayClosed
Tuesday11:00 AM - 8:00 PM
Wednesday11:00 AM - 8:00 PM
Thursday11:00 AM - 8:00 PMClosed now
Friday8:00 AM - 9:00 PM
Saturday8:00 AM - 9:00 PM
SundayClosed

Location

About the Business

We opened October 27 of 2016. We just past our one mark and are excited for the upcoming years. We will be offering happy hour food menus that we don't offer any other time for people looking for a deal and a drink after a long day of work.

Established in 2016.

Business Name

Goyita’s

Specialties

Hi! We are a family from Silver City, New Mexico. We specialize in Red and Green Hatch Chile. New Mexico is big on spicy food and we prefer Hatch chile over any other chile. We stand apart from other restaurants in the Tucson Area because of the way we prepare our food. Sure, some are named the same but the way its made is very different. All our dishes are not spicy. We do offer none spicy dishes that are very tasty. Come in and try it out for yourself!

Amenities

Takes Reservations, Offers Takeout, No Delivery, Vegan Options, Many Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Accepts Apple Pay, Outdoor Seating, Casual, Moderate Noise, Offers Catering, Good for Groups, Good For Kids, Good for Lunch, Dinner, Private Lot Parking, Waiter Service, Happy Hour Specials, Full Bar, Wheelchair Accessible, TV, Offers Military Discount, No Wi-Fi, Bike Parking

Business Owner

Jose Luis M. (Business Owner)

Jose Luis Meza is the President of the business. It has always been his dream to have a restaurant. His family as a long history of being in the business. What drives him in this business is to show a long history of family receipts that have been past on by generation to generation. Goyita is Jose's Mother and she is the chief and he couldn't find a better name to call it to honor her great skill.

Categories

Categories By Location

Tags

New Mexican Cuisine

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