In Naples, Pizza is cooked using a wood fired oven, the way it was done when pizza was invented. The crust is thinner, the sauce more aromatic and less overbearing, and the wood fire makes an amazing difference in the flavor. Most of the menu items are cooked in this classic, ancient way.
Bella Napoli is designed to be an authentic Neapolitan style Pizza and Italian restaurant.
Established in 2010.
Bella Napoli Pizzeria
To recreate an authentic pizzeria as one would find in Naples, we imported all the right elements, beginning with the special domed brick oven. Here the pizzas are cooked on the masonry floor, alongside burning wood. Fueled by Tennessee oak, the oven's blaze approaches 900 degrees, quickly cooking the pizza to its bubbly, leopard-spotted best. Neapolitan style also requires San Marzano tomatoes, extra-virgin olive oil, fresh mozzarella and "00" Caputo flour. Milled as fine as talcum powder, Caputo is considered the premier pizza flour and the key to soft, pliable dough. If you want to experience Italy without the 9 hours flight, and uncomfortable narrow seat in coach, come by Bella Napoli, and let your mind and palate take the journey of a lifetime!
Takes Reservations, Offers Takeout, Vegan Options, Many Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Outdoor Seating, Casual, Classy, Moderate Noise, Casual Dress, Offers Catering, Good for Groups, Good For Kids, Good for Dinner, Street Parking, Valet Parking, Free Wi-Fi, Full Bar, TV, Bike Parking
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