Zero Otto Nove

Work Hours

Location

About the Business

Zero Otto Nove NYC is Chef Roberto Paciullo's second outpost of his famous trattoria in the Bronx. Chef Roberto brings Salerno, Italy to the Flatiron District.

Established in 2011.

Business Name

Zero Otto Nove

Specialties

Restaurateur Roberto Paciullo has brought his famous Arthur Avenue brick oven pizzeria Zero Otto Nove to the Flatiron District. From the piazza-like atmosphere to the authentic Italian food, eating at Zero Otto Nove feels like visiting Italy. With full lunch and dinner menus as well as an extensive wine list, Zero Otto Nove has something special for all pizza lovers. The 12 pizzas available feature all the classics, but there are also more unique options such as "La Cirilo" which has a butternut squash puree, cream of truffle, mushrooms and fresh mozzarella. All the ingredients Paciullo uses are fresh and organic - the tomato sauce is made only with tomatoes from the San Marzano region in Italy and the pastas are all homemade. The meat and fish are brought in from Arthur Avenue, New York's real Little Italy. The atmosphere is truly Italian - a wood-burning brick oven imported directly from Naples sits in the middle of the restaurant and diners sit at long, wooden, farmhouse tables. From the pizzas to the bistecca Salernitana, Zero Otto Nove transports everyone back to the old country.

Amenities

Takes Reservations, Offers Delivery, Offers Takeout, Limited Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Outdoor Seating, Classy, Moderate Noise, Dressy, Good for Groups, Good For Kids, Good for Dinner, Garage Parking, Street Parking, Free Wi-Fi, Full Bar, TV, Gender-neutral restrooms, Offers Catering, No Bike Parking

Business Owner

Roberto P. (Business Owner)

Roberto Paciullo started in the restaurant business over 20 years ago in the Arthur Avenue section of the Bronx. His flagship restaurant, Roberto's, quickly generated a reputation for fantastic, down to earth food. When it first opened in 1989 it was a small corner spot with only a handful of seats and no menu. It's close proximity to the Arthur Avenue markets enabled Roberto to buy fresh food daily and led to one of his famous lines when he would approach your table: "Signora and Signori, what would you like to eat today? If I don't have it, I'll go buy it for you." The business quickly grew, and by 2007 Roberto's had moved locations three times (always on the same block, always a bigger location) and the original Zero Otto Nove had opened. His newly opened version of Zero Otto Nove has opened in Manhattan and is bringing a taste of The Bronx to a new audience.

Categories

• Food
• Restaurants
• Italian

Categories By Location

• New York City, New York, United States
• Food
• Restaurants
• Italian

• New York, United States
• Food
• Restaurants
• Italian

• United States
• Food
• Restaurants
• Italian

Tags

Italian, Pizza