Tokyo Boys

UnclaimedJapanese
Open
Phone+1 (702) 834-5578
Address375 N Stephanie St, Ste 311, Henderson, NV 89014, US

Work Hours

MondayClosed
TuesdayClosed
Wednesday5:00 PM - 10:00 PMOpen now
Thursday5:00 PM - 10:00 PM
Friday5:00 PM - 10:00 PM
Saturday5:00 PM - 10:00 PM
Sunday5:00 PM - 10:00 PM

Location

About the Business

Tokyo Boys, on Stephanie just South of Warm Springs, opened in Henderson, NV in July of 2013. It's indeed a small world, as already some first time customers remember having experienced great Japanese cuisine at Owner-Chef Hirofumi Miyoshi's Tokyo Boys restaurant in Salt Lake City.

If you're lucky enough to have traveled to Japan, or perhaps have lived there, you'll immediately recognize that Chef Hirofumi follows the same lifelong dedication to continuous improvement, uses only tried and true vendors, and selects only the finest products and ingredients. Quality is everything.

If you haven't made a trip to Japan, a visit to Tokyo Boys is a great way to experience first-hand, the rich and diverse world of Japanese food from a man whose family dates back generations.

From a simply bowl of noodles to sushi masterpieces Tokyo Boys brings authentic Japanese cuisine to Southern Nevada.

Established in 2013.

Business Name

Tokyo Boys

Specialties

Tokyo Boys is all about authentic Japanese cuisine. Much of our fish is flown in from Japan,our big juicy potstickers are home made, and we have a list of delicious 'signature dishes' such as Kakuni (Braised Pork Belly), Tara Saikyoyaki (Grilled Black Cod) and Maguro Zuke (Marinated tuna with Japanese mountain potatoes). If you are looking for something that's not on our menu, Chef Hiro will do his best to accommodate your wish.

Amenities

Takes Reservations, Offers Takeout, No Delivery, Limited Vegetarian Options, Accepts Credit Cards, Accepts Apple Pay, Casual, Moderate Noise, Casual Dress, Good for Groups, Good For Kids, Good for Dinner, Late Night, Private Lot Parking, Beer &, Wine Only, TV, Offers Catering, No Wi-Fi, Bike Parking

Business Owner

Hirofumi M. (Business Owner)

Generations of Hirofumi's family have lived in a small idyllic village tucked away in a fertile valley between steep mountains on the southern edge of Japan's Shikoku Island.

Categories

Categories By Location

Tags

Sushi Bars, Japanese

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