Phone | +1 (773) 687-9620 |
---|---|
Address | 2013 W Division St, Chicago, IL 60622, US |
Web Site | www.takitokitchen.com |
Work Hours
Monday | Closed | |
---|---|---|
Tuesday | 5:00 PM - 9:00 PM | |
Wednesday | 5:00 PM - 9:00 PM | |
Thursday | 5:00 PM - 9:00 PM | |
Friday | 5:00 PM - 10:00 PM | Open now |
Saturday | 11:00 AM - 10:00 PM | |
Sunday | 11:00 AM - 3:00 PM |
Location
About the Business
Created by Mario Ponce; and defined by Chef David Dworshak & Adam Weber
Established in 2012.
Business Name
Takito Kitchen
Specialties
Takito Kitchen is a seven-year-old, "award-winning" modern taqueria (taco joint) in Wicker Park featuring Mexican-inspired cuisine with fresh ingredients & complex flavors, along with handcrafted margaritas; 100% gluten-free menu & freshly squeezed juice margaritas :-)
Amenities
Takes Reservations, Offers Delivery, Offers Takeout, Vegan Options, Many Vegetarian Options, Accepts Credit Cards, Accepts Apple Pay, Outdoor Seating, Casual, Trendy, Moderate Noise, Offers Catering, Good for Groups, Good For Kids, Good for Dinner, Street Parking, Valet Parking, Free Wi-Fi, Best nights on Tuesday, Friday, Saturday, Happy Hour Specials, Full Bar, Wheelchair Accessible, TV, Gender-neutral restrooms, Heated Outdoor Seating, Covered Outdoor Seating, Private Dining, Not Good For Dancing, No Pool Table, No Waiter Service, No Smoking, No Drive-Thru, Dogs Not Allowed, Bike Parking, Provides reusable tableware
Business Owner
Mario P. (Business Owner)
Meet Mario Ponce, local restauranteur (Bar Takito & Takito Street). Takito Kitchen is a result of bringing together culinary & mixologist talent that results in modern day taqueria featuring Mexican Cuisine utilizing farm-to-table components served in a contemporary/urban setting. The ambiance is inviting, comfortable/approachable, and the service culture is outstanding.
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