Sparrow + Wolf

Work Hours

Location

About the Business

We wanted to get back to true hospitality and become a neighborhood gem for locals and visiting guests alike

Established in 2017.

Business Name

Sparrow + Wolf

Specialties

Sparrow + Wolf is where Chef Brian Howard's artistic vision shines — a place where culinary experiences are ever-evolving yet always rooted in warmth and intention. America's rich tapestry of flavors is reflected in a menu shaped by classical training, enriched by a genuine appreciation of cultures and cuisines from across the globe, and by the personal Midwestern heritage of Chef Brian. Our approach is rooted in a simple philosophy: marry time-honored traditions with contemporary innovation. We take pride in our award-winning menu, ensuring that every ingredient tells a story of seasonality, sustainability and unparalleled quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.

Amenities

Takes Reservations, Offers Takeout, Walk-ins Welcome, No Delivery, Vegan Options, Limited Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Accepts Apple Pay, Hipster, Casual, Trendy, Classy, Loud, Casual Dress, Offers Catering, Good for Groups, Good for Dinner, Street Parking, Private Lot Parking, Waiter Service, Free Wi-Fi, Best nights on Monday, Tuesday, Friday, Full Bar, Wheelchair Accessible, TV, Open to All, Private Dining, No Outdoor Seating, Not Good For Kids, Not Good For Dancing, No Pool Table, No Happy Hour, No Smoking, No Drive-Thru, Dogs Not Allowed, No Heated Outdoor Seating, No Covered Outdoor Seating, Bike Parking, Provides reusable tableware

Business Owner

Brian H. (Business Owner)

Throughout his culinary career, spanning nearly two decades in Las Vegas, star Chef Brian Howard earned his stripes working with some of the most popular restaurants on The Strip. He has gained the utmost respect from his colleagues and the city's most prestigious food writers, including one who referred to Howard as "The Most Ambitious Chef in Las Vegas." The culinary field is known as a profession of passion, and Howard is a bold example of that premise, having believed since he was 10 years old that cooking is in his blood.

Categories

• Food
• Restaurants

Categories By Location

• Las Vegas, Nevada, United States
• Food
• Restaurants

• Nevada, United States
• Food
• Restaurants

• United States
• Food
• Restaurants

Tags

New American, Cocktail Bars