Il Fornaio

Work Hours

Location

About the Business

Established in 1972 in Italy as a baking school, Il Fornaio is renowned for its adherence to Italian cooking tradition and techniques. In 2013, Il Fornaio was certified Authentic Italian and awarded the "Marchio Ospitalita" by the Italian government, confirming that Il Fornaio is the best authentic Italian dining experience outside of Italy!

Established in 1972.

Business Name

Il Fornaio

Specialties

Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, each Il Fornaio offers a wide variety of premium-quality Italian food paired with great wines and cocktails. With an event coordinator on site to handle all of your needs, Il Fornaio is the perfect location for special events and business functions. Repeat recipient of Wine Spectator's "Award of Excellence".

Amenities

Takes Reservations, Offers Delivery, Offers Takeout, Vegan Options, Many Vegetarian Options, Accepts Credit Cards, Accepts Apple Pay, Outdoor Seating, Classy, Moderate Noise, Casual Dress, Offers Catering, Good for Groups, Good For Kids, Good for Lunch, Dinner, Garage Parking, Validated Parking, Private Lot Parking, Valet Parking, Waiter Service, Free Wi-Fi, Happy Hour Specials, Full Bar, TV, Heated Outdoor Seating, Covered Outdoor Seating, Dogs Not Allowed, Compostable containers available, Provides reusable tableware, No Bike Parking

Business Owner

Roberto G. (Business Owner)

Our Il Fornaio kitchen is supervised and guided by Executive Chef Roberto Gerbino using recipes and preparations that Italians have mastered over centuries of making great food.

Categories

• Food
• Restaurants
• Italian

Categories By Location

• Irvine, California, United States
• Food
• Restaurants
• Italian

• California, United States
• Food
• Restaurants
• Italian

• United States
• Food
• Restaurants
• Italian

Tags

Italian, Seafood, Pizza