| Phone | +1 (503) 206-8048 |
|---|---|
| Address | 10131 NE Cascades Pkwy, Portland, OR 97220, US |
| Web Site | www.fullersburgershack.com |
Work Hours
| Monday | 10:30 AM - 8:00 PM | |
|---|---|---|
| Tuesday | 10:30 AM - 8:00 PM | |
| Wednesday | 10:30 AM - 8:00 PM | |
| Thursday | 10:30 AM - 8:00 PM | Closed now |
| Friday | 10:30 AM - 8:00 PM | |
| Saturday | 10:30 AM - 8:00 PM | |
| Sunday | 10:30 AM - 8:00 PM |
Location
About the Business
In 1947, on a quiet corner in Portland, Jack Fuller opened a counter diner serving his own hamburger creation. Nearly 7 decades later, that same diner serves the same burger, untouched by time... same house made sauce, delicious all beef patty, soft sesame seed bun, crisp lettuce and tomato. This is the Fuller Burger aka the 5 napkin burger! These days, the Fuller Burger it's own place, Fuller's Burger Shack. So join the movement and stop by! Now with TWO locations - Cascade Station and Pioneer Mall!
Established in 2019.
Business Name
Fuller’s Burger Shack - Cascade Station
Specialties
Hamburgers, Fries, Milkshakes, Soft drinks, Beyond Burger, and more! We also serve beer on tap, ciders and wine to 21+ fans of course ;)
Amenities
Offers Delivery, Offers Takeout, No Reservations, Vegan Options, Limited Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Accepts Apple Pay, Accepts Cryptocurrency, Outdoor Seating, Casual, Moderate Noise, Offers Catering, Good for Lunch, Dinner, Private Lot Parking, Free Wi-Fi, Beer &, Wine Only, Wheelchair Accessible, Gender-neutral restrooms, Open to All, Not Good For Groups, No Waiter Service, No Happy Hour, Dogs Not Allowed, No TV, No Heated Outdoor Seating, No Covered Outdoor Seating, No Private Dining, Bike Parking
Business Owner
Mark B. (Business Owner)
Mark Byrum is an Oregon native with an innate passion for the hospitality industry. With decades of industry experience and a tireless work ethic, Byrum has garnered a reputation as an expert in concept creation, restaurant management and guest service. Byrum is a certified sommelier, a member of POVA (Portland Oregon Visitors Association) and the Oregon Restaurant Association. He has been an active participant in the Oregon Pinot Camp and in the International Pinot Noir Celebration. He supports many local charities, including the Brian Grant Foundation, Boost Foundation, The Susan G. Komen Breast Cancer Foundation and many local schools.
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