edison: food+drink lab
| Phone | +1 (813) 254-7111 |
|---|---|
| Address | 912 W Kennedy Blvd, Tampa, FL 33606, US |
| Web Site | www.edison-tampa.com |
Work Hours
| Monday | 4:00 PM - 9:00 PM | |
|---|---|---|
| Tuesday | 4:00 PM - 9:00 PM | |
| Wednesday | 4:00 PM - 9:00 PM | |
| Thursday | 4:00 PM - 9:00 PM | |
| Friday | 4:00 PM - 10:00 PM | Open now |
| Saturday | 5:00 PM - 10:00 PM | |
| Sunday | 5:00 PM - 9:00 PM |
Location
About the Business
Chef Jeannie Pierola, who introduced the Tampa Bay area to pop-up dining with her hugely popular Kitchenbar™ series, plans to continue the KB pop-ups and has opened a new and exciting concept restaurant--edison: food+drink lab™, offering daily flavor experiments and modern interpretations of everyday food.
Established in 2012.
Business Name
edison: food+drink lab
Specialties
Everday food remastered with technique and savvy, featuring hand-selected premium ingredients and locally souced products, expertly executed into a broad palate of modern cuisine.
Amenities
Takes Reservations, Offers Delivery, Offers Takeout, Pescatarian Options, Vegan Options, Many Vegetarian Options, Accepts Credit Cards, Accepts Android Pay, Accepts Apple Pay, Accepts Cryptocurrency, Outdoor Seating, Trendy, Moderate Noise, Casual Dress, Offers Catering, Good for Groups, Good for Dinner, Street Parking, Private Lot Parking, Waiter Service, Free Wi-Fi, Background Music, Best nights on Monday, Friday, Saturday, Happy Hour Specials, Full Bar, Wheelchair Accessible, TV, Gender-neutral restrooms, Latinx-owned, LGBTQ-owned, Women-owned, Open to All, Heated Outdoor Seating, Private Dining, Not Good For Kids, Not Good For Dancing, No Smoking, No Drive-Thru, No Covered Outdoor Seating, Bike Parking, Compostable containers available, Provides reusable tableware
Business Owner
Jeannie P. (Business Owner)
In 2012, Chef Owner Jeannie Pierola saw a gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern. Her newest concept, edison: food+ drink lab launched August 7, 2012 on Kennedy Blvd and Edison Ave in Tampa and it has become a mecca for food both visiting and local industry professionals and foodies who are attracted to the relaxed atmosphere and Chef Pierola's amazing flavors--edison is consistently voted #1 OpenTable Diners' Choice "Fit For Foodies" restaurant in Tampa.
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