Aria Restaurant Sydney

Work Hours

Location

About the Business

Every artist wants to leave their mark; to create a legacy that is not only remembered, but quintessentially theirs. Just as owners chef Matt Moran and Bruce Solomon have done at Aria. Their award winning, two hatted restaurant at Circular Quay, on the very edge of Sydney's glistening harbour.

Here the delicate touches, the time taken, the passion shown and the sincerity of delivery all play a part in the performance of fine dining. And it's one we love performing in this intimate and breathtakingly elegant room.

We've been composing this Aria since 1999, replicating it with refined purpose to elevate the senses with a signature dining experience like no other. Now regarded as a timeless culinary masterpiece, Aria is recognised with numerous local and international awards.

Established in 1999.

Business Name

Aria Restaurant Sydney

Specialties

A synergy of many elements, in an unrivalled harbourside location, Aria is one of Australia's finest restaurants. Aria brings together the vision of owners Matt Moran and Bruce Solomon, the creativity of Executive Chef Joel Bickford, the best seasonal produce and a world-class wine list in a stunning, art-filled space with sweeping Sydney Opera House and Harbour Bridge views. Unmistakably Australian. Quintessentially Sydney. Welcome to Aria.

Amenities

Classy, Upscale, Quiet, Good for groups, Takes Reservations, No Delivery, No Takeout, Many Vegetarian Options, Wheelchair accessible, Accepts Debit Cards, Accepts Android Pay, Accepts Apple Pay, Accepts Cryptocurrency, Classy, Upscale, Quiet, Offers Catering, Good for Groups, Good for Dinner, Waiter Service, Free Wi-Fi, Full Bar, No Outdoor Seating, Not Good For Kids, Dogs Not Allowed, No TV

Categories

• Food
• Restaurants

Categories By Location

• Sydney, New South Wales, Australia
• Food
• Restaurants

• New South Wales, Australia
• Food
• Restaurants

• Australia
• Food
• Restaurants